I stood nose to nose with a young Indian man digging into a steamy plate of colours – red, green, yellow, brown, and I asked him what he was eating.

“Chole Aloo Tikki”.

The most comforting Cambodian breakfast and where to find the very best in the heart of Siem Reap.

The image of a medium-sized baguette stuffed with pate, pork, pickled vegetables, and herbs springs to mind when one recalls the top dishes to eat in Vietnam. Stretching from the North to the South of Vietnam, Banh Mi is found on every street corner in any variation you could think of. But it goes way beyond the famous sandwich…..